Throughout this post, references are made to meters and their use in continuity testing of individual parts of the appliances and their connecting wires. All testing and checking for ‘open’ (not allowing for current flow) or `closed’ circuit (allowing current to flow) must be carried out using a battery-powered multimeter or test meter. Testing should never be carried out on live items under any circumstances. Appliances must be disconnected from the mains supply. Read the rest of this entry »
Low insulation is best described as a slight leak to earth of electricity from the wiring of one or more of the components or wiring in an earthed appliance. If very slight, it will not harm the appliance but is an indication of faults to come and should be corrected immediately for safety reasons. The condition occurs during the progressive breakdown of the insulating properties of a normally electrically leak-proof system.
It may be caused by normal wear and tear over a long period, resulting in a breakdown of the insulating coating on wiring, motor windings, heater elements, etc. Such a breakdown of insulation may not result in a failure of this part at this stage and the appliance may still function as normal. This, however, is not an excuse to ignore low insulation; failure to trace and rectify it is foolhardy because it compromises safety. Also extra expense is likely to be incurred in the long run. Read the rest of this entry »
